Cherry Fluff

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Ingredients:

1 (21 ounce) can cherry pie filling
1 (14 ounce) can sweetened condensed milk
1 (20 ounce) can crushed pineapple, drained
1 cup marshmallows
1/2 cup pecans
1 (8 ounce) container frozen whipped topping, thawed

Directions:

In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple, marshmallows, pecans and whipped topping.  Chill in the refrigerator at least 2 hours before serving.  Makes 16 servings.

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Site last updated on Tuesday, November 15, 2005 at 04:57:03 AM .